Best Oatmeal Choc Chip Cookies. Really.

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This recipe is from Betty Crocker,

and had 100% positive reviews on the website!

I checked it out and... PERFECTION!

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INGREDIENTS:

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1 1/2 cups packed brown sugar

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1 c. butter or marg, softened

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1 t. vanilla

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1 egg

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2 c. oats

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1 1/2 c. flour

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1 t. baking soda

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1/4 t. salt

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1 c. semi sweet choc chips

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1 c. chopped nuts (optional)

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DIRECTIONS:

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1. Heat oven to 350°F. In large bowl, stir brown sugar and butter

until blended. Stir in vanilla and egg until light and fluffy.

Stir in oats, flour, baking soda and salt; stir in chocolate chips and nuts.

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2. Onto ungreased cookie sheet, drop dough by rounded

tablespoonfuls about 2 inches apart.

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3. Bake 9 to 11 minutes or until golden brown. Cool slightly;

remove from cookie sheet to wire rack.