What to do with left over french dip beef.. (see post on French dip sandwiches below)

Kay...I loved my french dip sandwiches.

 But I made enuf (don't question my spelling) to feed an army.

I had them 3 days in a row.

So with the leftovers I did this.

Probably a revamped shepards pie.

Put the left over juicy shredded beef in the bottom of a pan.

Pour 1/2 -3/4 c. gravy over the top.

I added a can of corn

and topped with mashed potatoes ( can use instant) and grated cheese.

Bake at 350 till warm through.

***

you could do this with left over Sunday roast too!!

Am I good or what?

(My kids use to tease me that I could stretch a meal out a whole week.)

I consider that a talent!